Apple Fritters Easy Recipe
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Do you like apples? Apples are one of the simplest fruits out there, and they are beloved by many people worldwide. I love them for their versatility, and I could spend an awful lot of time in the kitchen with some apples and a notebook, thinking up ideas for recipes. This Apple Fritters Easy Recipe will be a great addition to your fall baking list.
Why You’ll Love This Recipe
- When I was a kid, I loved apples because they are tasted great. They are still loved for that reason today by many kids all over the world. Apples are great food for kids to have in their diet for two reasons: they are filling, and they are healthy. I am sure your kids will love these Apple fritters!
- This recipe can be adopted to a gluten-free diet.
- Delicious fritters that will melt in your mouth.
Ingredients
- Apples
- Eggs room temperature.
- Granulated sugar
- All-purpose flour. You can use gluten-free flour too.
- Baking powder
- Cinnamon powder
- Milk
- Salt
- Oil for frying.
How to Make This Recipe
Step one: wash, peel, and dice apples into a small piece.
Step two: in the mixing bowl combine all-purpose flour, baking powder, cinnamon powder, and a pinch of salt. In another mixing bowl whisk eggs with granulated sugar. Add flour mixture and milk. Mix well with a whisk.
Tip from Marina: you can use gluten-free flour to make fritters.
Step three: Preheat a heavy pot with oil. When bubbles start forming, the oil is ready for frying.
Step four: Fold apples into dough. Drop balls of batter into oil.
Tip from Marina: use an ice-cream spoon. Fry for 5- 6 minutes or until fritters are dark brown.
Step five: remove fritters into the bowl with granulated sugar and toss around. Let’s cool and enjoy!
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Recipe FAQs
Fritters are best the day they are made. Store apple fritters in an air-tight container on the counter for 2-3 days or in the freezer for up to a month. They usually disappear so fast. Kids love them!
I would not recommend freezing fritters. Apples will be soggy after defrosting.
More Recipes You’ll Love
If you make these Apple Fritters, please tag me on social media and make sure to leave a rating down below. I would love to see your creations!
Recipe
Apple Fritters Easy Recipe
Equipment
- 1 stand mixer or electric hand mixer
Ingredients
- 3 apples any
- 2 eggs
- 3 Tablespoon sugar
- 2 cups all-purpose flour
- 2 teaspoon baking powder
- 1 teaspoon cinnamon powder
- ½ cup milk
- pinch of kosher salt
- oil for frying
- a few spoons of sugar for covering fritters
Instructions
- Peel and dice apples into small pieces.
- In a small bowl, combine flour, baking powder, and cinnamon powder. Add a pinch of salt. Set aside.
- In a large bowl, whisk eggs with sugar until the mixture is fluffy. Add dry ingredients and milk. Mix until combined, being careful not to overmix the batter.
- Fold the apples into the dough.
- Preheat a heavy pot with oil. When bubbles start forming, the oil is ready for frying.
- Drop balls of batter into the oil. Tip: Use an ice cream spoon! Fry for 5 min or until fritters are dark brown.
- Remove into the bowl with a few spoons of sugar and toss around. Let's cool and enjoy!